A trip to the farmer's market last weekend yielded these lovely black raspberries, beets and sugar snap peas. We also purchased a loaf of pain au levain (delicious topped with lemon curd), a beautiful bunch of rainbow Swiss chard, blueberries, a dozen free-range chicken eggs and two herb plants: rosemary and Italian parsley.
It was an unusually cool morning for the first week of June. I had to wear jeans and a light jacket -- it felt like fall! I love visiting the farmer's market early on a Saturday morning. It's one of my favorite things to do.